Where memories are born

Weddings, celebrations, corporate events — let us create your perfect day.

Where memories are born

Weddings, celebrations, corporate events — let us create your perfect day.

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Event Hall

Gastronomy

Club & Café

Accommodation

Event Hall.

Gastronomy.

Club & Café.

Accommodation.

Our Story

Discover the history of a building that transformed over more than a hundred years. From 1921 to today — a story of resilience, war, and renewal.

Read the story→

Two unique spaces for your events

Event Halls

Grand

Spacious newly built hall with beautiful dance floor, atrium with fountain, smoking lounge and children's corner

300m²Area

60-200 guestsCapacity

Junior

Cozy space in the original building from 1921 on first floor, ideal for smaller celebrations, closed gatherings, Christmas parties

60m² (12x5m)Area

15-40 guestsCapacity

Our services

What we offer

Weddings

Grand Hall (300m²) - up to 200 guests
Beautiful dance floor
Atrium with fountain

Corporate Events

Corporate parties and team building
Corporate training with projector and equipment
Conferences for up to 200 people

Custom Events

Birthday celebrations (ages 1-99)
Milestone birthdays (30th, 40th, 50th...)
Anniversaries

Cultural & Social Events

Balls
Concerts
Theater performances

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Tailored Gastronomy

SISSI Gastronomy

Our kitchen offers specialties in every category - from light breakfasts through elegant gala menus to modern buffets. Every event requires an individual approach and we guarantee it.

Chef's Selection

Highlights

Continental breakfast
Hot breakfast buffets
Brunch menus
Fresh pastries and salads

Breakfast

Highlights

Served 3-4 course menu
Traditional and modern dishes
Focus on visual experience
Ideal for weddings and galas

Gala Menu

Highlights

Rich selection of hot and cold dishes
Thematic culinary stations
Seasonal ingredients
Casual atmosphere for corporate events

Modern Buffets

"From local flavors to world-class gastronomy."

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Gala menu from €38

The price from €38 per person covers a three-course gala menu — starter, soup and main course. You choose one dish from each course, served to all guests.

Starter

Choose 1 of 4

Duck foie gras, cranberry gel, muscat wine reduction, butter brioche
70 g
Prague ham, gervais cream, apple coulis, brioche
70 g
Smoked trout terrine with horseradish foam, apple tartare and dill oil
70 g
Venison game mousse, hazelnut crumble, smoked mayonnaise, cranberry gel, spring onion
70 g

Soup

Choose 1 of 3

Beef consommé with homemade noodles or liver dumplings
0.33 l
Chicken broth with meat and homemade noodles
0.33 l
Rich rooster broth with homemade dumplings and young peas
0.33 l

Main course

Choose 1 of 8

Chicken supreme with smoked pork knuckle, chicken demi-glace with forest mushrooms, potato and parsnip purée, asparagus
150 g
Grilled pork tenderloin medallions with blue cheese sauce, roasted baby potatoes and grilled vegetables
150 g
Chicken ballotine with Orava bacon, potato and cheese cake, chicken demi-glace and onion crumble
150 g
Slow-braised beef confit, vegetable cream, Viennese dumpling with spring onion and cranberry coulis
150 g
Crispy duck breast, red cabbage cream, Karlovy Vary dumpling and orange gel
150 g
Confit veal cheeks, potato purée with Jerusalem artichoke, dried onion
150 g
Netted pork tenderloin with bacon crumbs, potato gratin, demi-glace
150 g
Seared venison saddle with chanterelle ragout, confit baby potatoes, onion crumbs and cheddar dip
150 g